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The Rising start-ups of Future Lab have been selected
Time:10 Aug 2018
Posted by 21food.com

The Rising start-ups of Future Lab ?C SIAL Paris 2018

Conceived in partnership with the IDEFI-ECOTROPHELIA network and AgroParisTech, #SIALRISINGSTARTUPS is Europe's first forecasting space dedicated to rising start-ups in the food industry sector. Selected for their boldness and inventiveness, in a partnership with the European university network, these young start-ups have maximum visibility at a crucial stage of their existence: their launch.

#SIALRISINGSTARTUPS in particular provides them with the opportunity to share their experiences with a panel of entrepreneurs, investors, potential clients and the media, with a view to conquering, one day - who knows! - Planet Food!

In this first edition, #SIALRISINGSTARTUPS counted with 76 submitted projects, from 12 countries, from which were selected 69 to be evaluated by the selection instances.

At the end, 40 finalists were chosen to be present in the Rising Start-ups area.

The finalists will present their innovative product, equipment and service during one day within the Future Lab area as well as during pitches at SIAL TV.

Program and final listing of projects and start-ups to come in September.

List of selected rising start-ups:

Equipment:

3Desserts Graphiques

L??Impressionnante

France

CAPSIT

UKA

France

Lyophitech

TipTopLyo

France

MYWAH

Edgar Wine Butler

France

SPIRIS

Farming process for edible Micro-algae

France

Services:

Dataswati

PowerOP® by Dataswati

France

FOODIE FREE

AVEC PLAISIR

France

IDS Foods

Marqueur IDS Foods : "Passeport Terroir"

France

LINKEE

LINKEE

France

Oxiproteomics

Healthy proteins

France

TOOL4FOOD

TOOL4FOOD

France

Virtusai

Virtus

Portugal

Food & beverage:

Algitect

Natural Chlorophyll Beverages and components

Poland

ALGO

INO - Fruits & Algues

France

Blooming Food

Blooming Food's Lupin Hummus

United Kingdom

Cake Me Up

Le Gonfl??

France

Carr??L??on

Carr??s Fut??s

France

CHICHE

APÉRO À CROQUER - Pois chiches grill??s

France

COCASSE

Cocasse - Vegetable bar

France

Croc&Vie

Croc&Vie

France

Du RAB !

Du RAB ! Crunchy muesli

France

Epi Foods

Plant protein based preparation

France

Essenza di Vega

Essenza di Vega

Spain

Food Prints - Linnolat

Plant-based couvertures

France

Inflore & Sens

Inflore & Sens

France

Kura de Bourgogne

Kura

France

LA POPOTE COMPAGNIE

POPOTE MINUTE

France

Le Labo Du Moulin

K??fir de fruits Bio

France

Les Fruits de Terre

Les Fruits de Terre

France

Les Incr??pides

KOKINEO

France

Les Nouveaux Affineurs

Les Nouveaux Affineurs

France

Medenka d.o.o.

Medenka

Slovenia

Panggies

Panggies

Netherlands

Project in development

Energy-reduced beer

France

Puffy's

Skyr ap??ritif

France

SORBO MJV S.L.

SORBOS

Spain

SUSTN FOOD S.A.S. (Brand HOOPE)

Hazelnut-Cocoa-Spirulina spread HOOPE

France

The Drechies

Salt&Dreche

Portugal

The Edibles

the edibles straw

Sweeden

Wild&Run

PiggyPink a natural salty snack for endurance athletes & active people

Belgium

Youpeas

Biscuits and soft cakes

France

About IDEFI-ECOTROPHELIA

ECOTROPHELIA aims at promoting entrepreneurship and competitiveness in the European food sector through deploying a network of food excellence and innovation training and organizing the national and European food innovation contest: "Les Troph??es Étudiants de l??Innovation Alimentaire" ("Student Trophies for Food Innovation"), an ideas incubator for the food industry. ECOTROPHELIA develops a true culture of food innovation in the French and European university and higher education establishment. https://ecotrophelia.org/

About AgroParisTech

AgroParisTech is the Paris Institute of Technology for Life, Food and Environmental Sciences, operating under the auspices of the French Ministries for Agriculture and for Higher Education. A stakeholder in higher education and research, this major benchmark establishment of international standing addresses the key issues of the 21st century: feeding people while sustainably managing land; preserving resources; encouraging innovation; and integrating the bioeconomy. www.agroparistech.fr

About SIAL Paris

Organised by Comexposium Group, SIAL Paris is one of the members of SIAL Network, the world's biggest network of trade fairs dedicated to food and drink. Its eight regular exhibitions (SIAL Paris, SIAL Canada in Montreal and Toronto, SIAL China, SIAL Middle East and SIAL Interfood in Jakarta, and FOOD India Inspired by SIAL, in New Delhi) bring together 14,700 exhibitors and 365,800 visitors from 194 countries.

You can follow us on Twitter, LinkedIn and YouTube: www.sialparis.com - www.sial-network.com

About Comexposium

Comexposium is one of the world??s leading event organizers. Globally, it hosts more than 177 B2B and B2C events across many different sectors, including food, agriculture, retail, e-commerce, fashion, security, digital, construction, high-tech, optics, education, healthcare and transport. In over 30 countries, Comexposium welcomes more than 3 million visitors and 45,000 exhibitors annually. Headquartered in France, Comexposium??s nearly 800 employees operate in 16 countries, Australia, Canada, China, Denmark, Germany, India, Indonesia, Japan, Mexico, Singapore, Spain, Sweden, UAE, UK and USA. Comexposium aims to be seen as the place to be, building bridges between people and business.

www.comexposium.com


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