Malto dextrine DE8-20

Maltodextrin:
moisture: 5.0-6.0%,
ph value: 4.5-6.0,
DE VALUE: 8-20
Solubility:98% min
Sulphated Ash:0.6mg/kg max
Pb:0.5mg/kg max
As:0.5mg/kg max
Total Bacterium:3000/g max
Coliform Bacilli:30/100g max
Pathogenic Bacterium: Negative