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Baishake (2010 Crop)

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STEAM SOYBEAN POWDER(GRAONULE)

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Dried Bean Curd

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Red Bean Powder

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STEAMED SOYBEAN POWDER

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Textured soy protein

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ROAST SOYBEAN POWDER

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Purple Potato Powder

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CORN WHITE (MOTE)

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Vitnamese Coffee Beans

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Light Speckled Kidney Bean(2011 Crop) 275 ~ 285 /100g

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Lotus Seed Powder

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Indian Coffee Beans

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Green Mung Bean (2011 Crop)

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Japan white kidney beans (2010 Crop)

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Purple Speckled Kidney Bean (2011 Crop)

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Small red beans (2010 Crop)

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Brazilian Coffee Beans

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Coffee Beans

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Kidney Bean

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PEANUT KERNELS 35/40

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Snow peas
  • Snow peas
  • Variety: Dark Green. Shipping: Air Shipment. Sizes: Length 5 ~ 10 CM Packaging: 3 Kg Net ,3.5 Gross weight 12 Punets X 250 Gm
  • Fruit Link 

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Black Kidney Beans
  • Black Kidney Beans
  • Detailed Product Description 1)Size: 500-550pcs/100g, polished, 2009 new crop 2)Moisture: 16% max 3)Admixture: 1%max 4)Imperfect grain: 3% 1.Specification: 1)Size:...
  • Venex Ventures Ltd 

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Concentrated Soya Lecithin

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Arabica coffee bean

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White Kidney Bean Extract

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Soya Grit ( Un - Toasted / Toasted)

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Soya Flour Full Fat (Enzyme Active)

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Soya Meal
  • Soya Meal
  • Soya Meal is prepared from cleaned and physically verified good quality Soya Beans. Soya Meal is in free flowing in coarse granular form. It is prepared after multistage extraction of...
  • Globe Mercantile 

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bengal gram
  • bengal gram
  • Types of chick pea (Bengal gram) There are mainly two kind of chick pea (Bengal gram) Desi Kabuli Strength Indian chick pea is very testy for eat and very nutrit...
  • Nilkanth Export 

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Bean Products description

Bean is a common name for large plant seeds of several genera of the family Fabaceae (alternately Leguminosae) used for human food or animal feed.

Food features:The whole young pods of bean plants, if picked before the pods ripen and dry, are very tender and may be eaten cooked or raw. Thus the word "green beans" means "green" in the sense of unripe (many are in fact not green in color), as the beans inside the pods of green beans are too small to comprise a significant part of the cooked fruit.

Place of origin:

Nutrition:Beans have significant amounts of fiber and soluble fiber, with one cup of cooked beans providing between nine to thirteen grams of fiber. Soluble fiber can help lower blood cholesterol.Beans are also high in protein, complex carbohydrates, folate, and iron.

Dietotherapy function:

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