• non-dairy creamer for milk powder
• Product effect: improves the tea soup color and luster, making the bright color that it has a silk represses the tea soup bitter taste, covering up bad smell provides purely natural ...
• Shantou City Chenghai District Wenhui Food Co., Ltd. 

Contact Now

• xanthan gum
• Xanthan Gum 80mesh, 200mesh Food Grade FCC IV, Oil Drilling Grade, Pharmaceutical Grade 25kg/bag with Kraft Bag, Paper Carton, and PE inner Appearance: White, or little Yellow, Fine Powder ...
• Singsino Group Limited 

Contact Now

• Mono-& Diglycerides
• General Description: KVMG range is Mono- & Diglycerides prepared from palm oils and fats. Applications: Recommended in a wide variety of applications, e.g. - water-in-oil emulsifier ...
• Kevico International Ltd. 

Contact Now

• Agar Agar
• Agar is typically a strong gelling polysaccharide derived from seaweeds. Our agar agar factory in Fujian province uses selected Gracilaria growing in local or other Asian seawaters to develop and for...
• Kevin Food Co.,Ltd 

Contact Now

• Konjac Gum
• Konjac Gum Kevin Food's konjac factory in Chengdu is the largest and most technically advanced konjac gum manufacturer in China. Our factory is ISP certified and has Kosher Certificate. Konjac ...
• Kevin Food Co.,Ltd 

Contact Now

• Glycerin Monostearate (E471)
• Typical product data Total monoglyceride min. 95% ...
• Kevin Food Co.,Ltd 

Contact Now

• Distilled Monoglycerides
• Distilled Monoglycerides Typical product data Total monoglyceride min. 95% ...
• Kevin Food Co.,Ltd 

Contact Now

• Stabilizer for food industry( Kevingel blends)
• Jelly Powder For economical type elastic Jelly Product, provides good elasticity, reduces syneresis and improves anti-shrinkage, provides fast gelling & heat resistance property. S...
• Kevin Food Co.,Ltd 

Contact Now

• Carrageenan
• Carrageenan Our Carrageenan factory in Hainan province is one of the largest carrageenan manufactures in China. Carrageenan is a wholly natural polysaccharide hydrocolloid extracted from Rhodop...
• Kevin Food Co.,Ltd 

Contact Now

• Agar Agar (E406)
• Kevin ® provides gel strength consistent Agar products for confectionery, dairy, pastry &bakery canned meat products, provides high transparence, consistent performance & low microbiolo...
• Kevin Food Co.,Ltd 

Contact Now

• Refined Konjac Gum KG120AA
• Refined Konjac Gum KG120AA Kevin ® Provides various type & tailored made konjac products for processed meat; water based products; saucer, drinks and bakery products, gives specific wa...
• Kevin Food Co.,Ltd 

Contact Now

• edible casein
• Edible Casein is pure natural casein protein that is found in perfect yak milk by advanced biology technology, which is unpolluted and high protein green product. l Protein Fo...
• Gannanzhou Kerui Dairy Products Development Co.,LTD 

Contact Now

• Distilled Glycerol Monostearate(GMS)
• Distilled Distilled Distilled Glycerol Monostearate/Glyceryl Monostearate /Glyceri...
• Qingdao Lambert Holdings Co.,Ltd. 

Contact Now

• Disodium phosphate,anhydrous(DSP)
• Disodium phosphate,anhydrous(DSP Properties: white powder or granules, soluble in water; water sol. is acid, insoluble in alcohols. Use: As quality improver in food industry, emulsifying age...
• Chengdu Chemical Engineering Research and Design Institute 

Contact Now

• sodium citrate
• 1 Chemical name Dihydrous trisodium 2-hydroxy propane-1,2,3-tricarboxylate sodium citrate. 2 Molecular Formula: Na 3 C 6 H 5 O 7 ·2H 2 0 3 Molecular Weight: 249....
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• Dipotassium phosphate
• 1 Chemical name Dipotassium phosphate 2 Molecular weight K 2 HPO 4 3 Specificity 174.18 4 Specificity Colourles or white monocline crystalline granule powde...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• DiCalcium phosphate
• 1 Chemical Name : diCalcium phosphate 2 Molecular Formula: CaHPO 4 ·2H 2 O 3 Molecular Weight: 172.09 4 Features: white monoclinic crystalline powder, odor...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• Disodium Phosphate
• 1 Chemical Name: Disodium Phosphate 2 Molecular Formula:Na 2 HPO 4 ·2H 2 O,Na2HPO 4 ·12H2O,NaHPO 4 3 Molecular weight:358.057 4 Character: Colorless rhombic crystal...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• monoSodium phosphate
• 1 Chemical Name: Sodium phosphate monobasic 2 Molecular Formula:Na 2 HPO 4 · 2H 2 O 3 Molecular weight:156.01 4 Character: Colorless column crystal, odorless, slightly...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• TRIPOTASSIUM PHOSPHATE
• 1 Chemical name Potassium phosphate tribasic 2 Molecular Formula K 3 PO 4 3 Molecular 212.27 4 Character: White odourless deliquescence crystal or powder, relative...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• Potassium citrate
• 1 Chemical Name 1,2,3-Propanetricarboxylicacid,2-hydroxy-,tripotassiumsalt Alias: tri-Potassium citrate 2 Molecular Formula:K 3 C 6 H 5 O 7 ·H 2 O 3 Molecular WEIGHT:3...
• Lianyungang Saite Chemicals Sales Co., Ltd 

Contact Now

• NEW AULE 500 HIGH SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Used for fermentation of bread,steamed bread,steamed dumpling,biscuits and other foods.Be sure to evenly mix yeast with flour before ad...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• AOLI 500G LOW SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Add yeast at the beginning of kneading douhg to make bread,steamed bread,steamed dumpling,biscuits and other foods.The amount of yeast sho...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• NEW AULE 500G LOW SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Used for fermentation of bread,steamed bread,steamed dumpling,biscuits and other foods.Be sure to evenly mix yeast with flour before...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• AOLI 500G HIGH SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Add yeast at the beginning of kneading douhg to make bread,steamed bread,steamed dumpling,biscuits and other foods.The amount of yeast ...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• NEW AULE 450G LOW SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Used for fermentation of bread,steamed bread,steamed dumpling,biscuits and other foods.Be sure to evenly mix yeast with flour before addin...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• Aoli 500G High Temperature-Tolerant Alcohol Yeast
• Ingredients: Brewing yeast,emulsifier Features: It is active yeast meticulously produced with introduced modem biological engineering technologies,and applicable for the production of various...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• NEW AULE 500G HIGH SUGAR
• Ingredients: Baker’s yeast,emulsifier Direction: Used for fermentation of bread,steamed bread,steamed dumpling,biscuits and other foods.Be sure to evenly mix yeast with flour before addin...
• Zhuhai Ziying Biotechnology Co.,Ltd 

Contact Now

• sodium alginate
• Place of Origin Fujian, China (Mainland) Type Stabilizers, Thickeners, Other ...
• Xiamen Tianyuan Food Co.,Ltd 

Contact Now

• Tetrapotassium pyrophosphate
• CAS No.: 7320-34-5 EINECS No.: 230-785-7 H.S CODE: 28353990 Appearance : White powder or lumps; Density: 2.534; Melting point: 1109??; Dissolved in water; Un-dissolved in ethanol. ...
• SHIFANG ZHIXIN CHEMICAL CO.,LTD 

Contact Now

• Sodium phosphate
• Chemical Name: Sodium phosphate Molecular Formula: Na 3 PO 4 .12H 2 O Molecular Weight: 380.12 Properties: Colorless acicular 60,000 crystal system crystallization. May dissolve in ...
• Lianyungang Kolod Fi Plant Co.,Ltd. 

Contact Now

• Disodium Hydrogen Phosphate
• Na 2 HPO 4 ·12H 2 O, Na 2 HPO 4 ·2H 2 O, Na 2 HPO 4 In food industry, it is used as agent for bake, prevent oxidizing, in dairy product, it is used as emulsifier, prevent albume...
• Lianyungang Kolod Fi Plant Co.,Ltd. 

Contact Now