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CHICKEN , Singapore results for products : 209 products

Related Searches: chicken frozen chicken, chicken frozen chicken feet, frozen chicken and chicken feets, chicken paw and chicken feet, chicken whole chicken, View all
Hi! Start here to find high quality CHICKEN products from audited Singapore CHICKEN suppliers and CHICKEN manufacturers are listed below, please look into them and select the suitable CHICKEN suppliers for you
  Regions: Singapore Singapore

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Frozen Chicken Feet, Paws, Claws and Whole

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BoBo Ready-To-Eat Chicken Sausages

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Korean BBQ Sauce
  • Korean BBQ Sauce
  • Korean BBQ sauce is a new international label but, traditionally has been in use for marinating beef meat and ribs, chicken and pork. It tastes very good and the left ov...
  • CHASE FAR EAST 
  • [Related Keywords: Beef & Chicken ]

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Five-Spices Fried Chicken Spices

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Chicken Rice
  • Chicken Rice
  • Padi chicken Rice is a premium quality white crystalline fragrant rice. It is certified as Thai Hom Mali Rice by Thailand's Department of Foreign Trade. The grains are o...
  • GAN HUP LEE 
  • [Related Keywords: grains ]

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Poultry

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Curry Chicken / Beef / Mutton

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Honey Chicken Pau (Pau Ayam Bermadu)

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De Nhat Chicken Pho

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Vega Instant Noodles- Chicken/ Vegetable/ Beef/ Prawn

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Amocan Canned Curry Chicken

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Chicken Paw A - Grade

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Yorshin Instant Noodle - Roasted Chicken

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Pop Chicken

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Quick Noodle- Myojo Cup Chicken

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Amoy chicken satay
  • Amoy chicken satay
  • Quality Flavoured Satay full of asian spices with a sweet tinge of Satay sauce ready in 1 min by microwaves or boiling ...
  • HAMTRAD 

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10 Chicken wing

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Honsei Instant Cream of Vegetarian Chicken

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CRISPY CHICKEN

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Chicken And Vegetable Seasoning

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Halal Chicken Satay Frozen Food,

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Chicken

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Chicken Pau

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Classic Chicken Stock

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Chicken Korma with Rice - Ready Meal

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chicken description

Chicken is the meat derived from chickens. It is the most common type of poultry in the world, and is prepared as food in a wide variety of ways, varying by region and culture.

Raw materials:Chicken is the meat derived from chickens

Nutritional value:In Asian countries it is possible to buy bones alone as they are very popular for making chicken soups, which are said to be healthy. It is thought that the marrow within the bone provides a great deal of nutritional value to the broth.

Uses:Raw chicken can be frozen for up to two years without significant changes in flavor or texture and is typically eaten cooked—as when raw it often contains salmonella; raw or rare chicken dishes appear in Ethiopian cuisine, Japanese and Chinese cuisine

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