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biscuit & cookie , Bangladesh results for Biscuit & Cookie products : 59 products

Related Searches: Biscuit, Biscuits, food biscuit, bakery biscuits, biscuits and cookies, View all
Hi! Start here to find high quality biscuit & cookie products from audited Bangladesh biscuit & cookie suppliers and biscuit & cookie manufacturers are listed below, please look into them and select the suitable biscuit & cookie suppliers for you
  Category: Biscuit & Cookie Regions: Bangladesh Bangladesh

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MUNCHY
  • MUNCHY
  • Savor every bite of this deliciously baked coconut flavored sugar coated biscuit. Product Nature : Coconut Flavored Sugar Coated Biscuit Available : 50 gm Mode of Packing : 24 P...
  • Romania Food 
  • [Related Keywords: COCONUT FLAVORED SUGAR COATED ]

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Coconut Biscuits 120 gms

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Chai-Chai Crackers

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Bakery

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Biscuit

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Biscuits- Summer Day

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Biscuit

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Crackers Biscuits

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biscuits
  • biscuits
  • Roman, Racie, Saltin, Glucose, Marie, Pesta Potato, Balsam apple, Cabbage, Cauliflower, Brinjal, Perbol, Pump...
  • Bangladesh Exporter 

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Elson Milk Cream Wafer

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Biscuits

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Bakery

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Grand Choice Biscuit
  • Grand Choice Biscuit
  • Bangas Ltd is Established in 1980 we are a well known manufacturer and exporter of a wide array of delectable Biscuits, Noodles, chips etc. We are p...
  • Bangas Ltd 
  • [Related Keywords: Biscuits 01 ]

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Biscuits
  • Biscuits
  • Importer wish to IMPORT products for Resell in an ever expanding Bangladesh market. All types of Food and Beverage items. Gurantee regular orders.
  • Meherba Corp Ltd 
  • [Related Keywords: Biscuits ]

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Weafer
  • Weafer
  • We are A well repouted Marketing Company in Bangladesh. We have already Tea in the Local Market with so many Agents thouse are well known in the Local Market. Now we are Interes...
  • IAB Traders. (related information 2)
  • [Related Keywords: Weafer ]

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Biscuit

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biscuit description

A biscuit (pronounced /ˈbɪskɨt/) is a baked edible product. The term is used to apply to two distinctly different products in North America and the Commonwealth Nations.In the United States it relates to a small soft leavened bread, somewhat similar to a scone. In Commonwealth English, it commonly is used to refer to a small and hard, often sweetened, flour-based product, most akin in American English to a cookie, or sometimes in the case of cheese biscuits, a cracker.

Raw materials:Sweet biscuits are commonly eaten as a snack food and are, in general, made with wheat flour or oats, and sweetened with sugar or honey. Varieties may contain chocolate, fruit, jam, nuts, or even be used to sandwich other fillings. There is usually a dedicated section for sweet biscuits in most European supermarkets.

Uses:Most modern biscuits can trace their origins back to either the Hardtack ships biscuit, or the creative art of the baker:
Ships biscuit derived: Digestive, Rich tea, Abernethy, Cracker
Bakers art: Biscuit rose de Reims

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