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biscuit & cookie , Korea results for Biscuit & Cookie products : 93 products

Related Searches: Biscuit, Biscuits, food biscuit, bakery biscuits, biscuits and cookies, View all
Hi! Start here to find high quality biscuit & cookie products from audited Korea biscuit & cookie suppliers and biscuit & cookie manufacturers are listed below, please look into them and select the suitable biscuit & cookie suppliers for you
  Category: Biscuit & Cookie Regions: Korea Korea

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Korean Cookie

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HAITAI ORIGINAL CRACKER

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Chocolate Brown 2 Pack Cookies

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Biscuit , Cookies & Snacks  Model : Prime

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Biscuits

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CHESTNUT ICE BAR

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BARLEY COOKIE

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Oreo Cookies

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[KITA] Nu-Rung-Gi

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Glutinous Rice Cake Cookie

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Queen's Danish Cookies

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[Hi Seoul] Cake Decorating Equipments/Samun

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Cookie Man Clear 5pcs

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Cookies
  • Cookies
  • The company has recently launched several functional products using food coloring-freeingredients and organic sugar. ...
  • Lily Food Co., Ltd. 

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Brown Rice Gangjeong(Cookie)

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BUTTERING COOKIE
  • BUTTERING COOKIE
  • BUTTERING COOKIE Biscuit Biscuit in variety for your delight SPEC. 80gr x 24cases / 240gr x 12cases Q'TY/20'FT 1,150 CNTS / 80...
  • AgroTrade 

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Zupe Biscuits
  • Zupe Biscuits
  • Feature : Intestinal diseases(diarrhea) prevention .High palatable Appetite Stimulation 1. Prod...
  • Ecobio Inc. 

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biscuit description

A biscuit (pronounced /ˈbɪskɨt/) is a baked edible product. The term is used to apply to two distinctly different products in North America and the Commonwealth Nations.In the United States it relates to a small soft leavened bread, somewhat similar to a scone. In Commonwealth English, it commonly is used to refer to a small and hard, often sweetened, flour-based product, most akin in American English to a cookie, or sometimes in the case of cheese biscuits, a cracker.

Raw materials:Sweet biscuits are commonly eaten as a snack food and are, in general, made with wheat flour or oats, and sweetened with sugar or honey. Varieties may contain chocolate, fruit, jam, nuts, or even be used to sandwich other fillings. There is usually a dedicated section for sweet biscuits in most European supermarkets.

Uses:Most modern biscuits can trace their origins back to either the Hardtack ships biscuit, or the creative art of the baker:
Ships biscuit derived: Digestive, Rich tea, Abernethy, Cracker
Bakers art: Biscuit rose de Reims

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