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broccoli results for products : 1832 products

Related Searches: FROZEN BROCCOLI, FRESH BROCCOLI, IQF Broccoli, broccoli florets, organic broccoli, View all
Hi! Start here to find high quality broccoli products from audited broccoli suppliers and broccoli manufacturers are listed below, please look into them and select the suitable broccoli suppliers for you
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Broccoli

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280ml Broccoli Vegetable Juice

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IQF broccoli

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Frozen broccoli

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Instant Broccoli soup

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Fresh Apricots available now for sale

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frozen broccoli

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Raw Frozen Pud Shrimps

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broccoli

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frozen broccoli 3-5 cm in China

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Frozen Broccoli

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Broccoli

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100% Natural Organic Broccoli Extract Sulforaphane Powder

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Sulforaphane Broccoli Extract CAS No 4487-93-7

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frozen broccoli

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Best price freeze dried broccoli from HACCP certified factory

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ORGANIC BROCCOLI

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Fresh Broccoli

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IQF Broccoli

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Sulforaphane, Broccoli seed extract, Broccoli extract

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IQF broccoli

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IQF Broccoli

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Competitive Frozen broccoli

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High Quality Broccoli Extract ; Sulforaphane 0.1%, 5%, 10%, 50% by HPLC

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IQF Broccoli

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Broccoli

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Frozen Broccoli Florets

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Broccoli

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Chinese Fresh Broccoli, Green Broccoli

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Bellamy

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broccoli description

Broccoli has been around for more than 2000 years, The name "broccoli" comes for the Latin word brachium, which means "branch," or "arm." Americans have grown it in their gardens for only about 200 years!

Food features:Broccoli was first grown in the Italian province of Calabria and was given the name Calabrese. Today there are many varieties. In the United States, the most common type of broccoli is the Italian green or sprouting variety. Its green stalks are topped with umbrella-shaped clusters of purplish green florets.

Place of origin:The first commercially grown broccoli was grown and harvested in New York, then planted in the 1920's in California.

Nutrition:It's a good source of Vitamin A, and vitamin C, potassium, folacin, iron and fiber. Broccoli has as much calcium ounce per ounce as milk and contains a few important phytochemicals: beta-carotene, indoles and isothiocyanates.

Dietotherapy function:This vegetable is highly recognized for its anti-cancer nutrients. It is a cruciferous vegetable and member of the cabbage family which is helpful in preventing certain types of cancer.

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