animal/beef tallow,we have extra fancy,top white and all grade available.Used for manufacturing of high quality soap or chemical Dear Sir/Madam We are one of the largest drummed tallow suppliers in Cameroon for export market. We are capable of providing a variety of packaging to suit individual needs such as bulk shipment in Flexitank or Isso tank. We deal with all different grades of tallow. Top grades of tallow for finest soap making to Low grade of Tallow for Stock Feed and Laundry grade soap. We can also customise tallow to suit individual needs and with quality assurance we can provide customer specification and quality expectation for every delivery. We provide quality according to the rules of Cameroon Fat and Oil Association. We are environmentally friendly fat and oil recycler and specialist in export tallow, providing Cameroon and worldwide with quality and service. Specification of Cameroon beef tallow Prime tallow (extra fancy) F.F.A:2% max F.A.C:3-5% max M.I.U:1% max Titre:41.5 ºC min Bleach:0.5 red max Using for manufacturing of top quality soap or chemical usage Prime tallow (top white) F.F.A:2-5% F.A.C:1-3% max M.I.U:1% max Titre:41.5 ºC min Using for manufacturing of high quality soap or chemical usage Good tallow (fancy) F.F.A:2-5% max F.A.C:11A/11B max M.I.U:1% max Titre:41.5 ºC min Bleach:1.0 red max Using for manufacturing of high quality soap or chemical usage Bleachable tallow F.F.A:4% max F.A.C:19/21Max M.I.U:1% max Titre:41.5 ºC min Bleach:1.5 red max Using for manufacturing of soap or chemical usage Unbleachable tallow F.F.A:10% max F.A.C:21/23 max M.I.U:1% max Titre:41.5 ºC min Using for manufacturing of low grade soap or chemical usage Refined yellow grease F.F.A:10% max F.A.C:21 max M.I.U:2% max Titre:38.0 ºC min Using for manufacturing of soap or stock feed or chemical usage Yellow grease (crude) F.F.A:10% max F.A.C:21 max M.I.U:7% max Titre:38.0 ºC min Using for manufacturing soap or stock feed or chemical usage Low gut tallow F.F.A:60% max F.A.C:45 max M.I.U:3% max Titre:40.0 ºC min Using for manufacturing of low grade soap or chemical usage All grades of tallow can be customized to suit individual needs Refined vegetable oil F.F.A: 10% max FAC: 21 max M.I: 4% max Vegetable acid oil F.F.A: 60% max FAC: 45 max M.I: 4% max FISH OIL F.F.A: 30% max FAC: 25 max M.I: 4% max Product specification of bone and meat meal 50% meat & bone meal crude protein: 50% min moisture: 10% max crude fibre: 5% max phosphorus: 5% max crude fat: 10% max ash: 30% max calcium: 10% max pepsin digestibility: 84% min 45% meat & bone meal: crude protein: 45% min moisture: 7% max crude fibre: 3% max phosphorus: 7% max crude fat: 10% max ash: 40% max calcium: 13% max pepsin digestibility: 87% min blood meal: crude protein: 85% min moisture: 10% max crude fat: 1.5% max crude fibre: 1% max pepsin digestibility: 95% min feather meal: crude protein: 80% min moisture: 10% max crude fat: 8% max crude fibre: 3% max pepsin digestibility: 80% min Contact us for more inquiry if you are a serious buyer Product Type: Red Meat Type: Beef Part: Fat Packaging: 204 LT Refurbished Steel Drums Place of Origin: Cameroon Certification: EEC
beef tallow for sale
- Meat & Poultry
- Product Name: beef tallow for sale
- Product Origin: Cameroon
- Supply Ability: 2000 Metric Ton/Metric Tons per Month
beef tallow for soap making and others products like
contact for more information and other details.
we have a urge quanity of beef tallow available in metric tons and ready to be exported.we can supply world wide to all markets. below are some specs of our product and kindly contact s for more spec,terms and price.
titre min 38 deg
c ffa max 8%
fac max 27
miu max 2%...
our beef tallow is obtained by rendering beef fat, the resultant product then being bleached, neutralised and deodorised (refined beef tallow). on the other hand, the product of fat that is simply rendered is known as "edible beef tallow". we obtain our beef tallow by means of wet rendering process. the wet rendering process is gentler and delivers better yields. with the wet rendering process, offal from slaughterhouses undergoes coarse mechanical pulverizing and is then steam-heated to a temperature of at least 90癈, breaking down and sterilizing enzymes. fat is then removed from the tissue. the water-fat mixture is then cooled and the fat (edible beef tallow) is separated. this product is packaged and delivered to our customers. however further chemical-physical stages (bleaching, neutralization, deodorisation) ultimately deliver a product known as 'refined beef tallow'. this is equally delivered to another faction of our customers depending on their need. our beef tallow is a whitish (beef tallow) or whitish to yellow (edible beef tallow) substance. it is solid at 20癈 and gives off a mild odour. it is not water-soluble, but it is soluble in organic solvents. the main components in both fats are: oleic, palmitic, stearic, palmitoleic, linoleic and myristic acid. other fatty acids account for <1% of the product. to the best of my knowledge most customers prefer our beef tallow today, as a major raw material used in the production of chemical intermediate products, such as fatty acids and fat alcohols. in addition to its principal uses in edible fats and oils, our beef tallow is also used as baking and cooking fat, as well as in margarine production, which involves small amounts as well as cocoa butter. animal fats & oil, including edible fats and oil for pharmaceutical, cosmetic, personal care, food, ink, paint, coatings, adhesive, lubricant & soap industries.
|product type: red meat||type: goat meat||part: body, bone, breast, fat, head, leg, muscl...|
|packaging: 204 lt refurbished steel drums||place of origin: cameroon||certification: eec|