Frozen Himeji Surimi

Contact:Ms.Efina M.

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himeji surimi grade a gel strength 300-500

mc : 76%-77%, sugar/sorbitol : 3%/3%, polyphosphate : 0.25%

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Frozen Itoyori Surimi (threadfin bream)

Product Name: Frozen Itoyori Surimi (threadfin bream)

Product Origin: Indonesia

Frozen Itoyori surimi (threadfin bream) with grade SA (GS 750-1000) and AA (GS 500-750). MC : 76%-77%, Sugar/Sorbitol : 3%/3%, polyphosphate : 0.25%

Product Name: Frozen Tamagarasi (Glass fish) Surimi

Product Origin: Indonesia

Frozen Tamagarasi (glass fish) surimi Grade SA (GS:750-1000) and AA (GS:500-750) MC 76%-77%, Sugar/Sorbitol 3%/3%, PP 0.25%

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