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FULL CREAM MILK POWDER Fat content 26%

  • Milk Powder
  • Estonia
Ms.Miss   Kurakova

Supplier Details

  • REVALA AS
  • Estonia Estonia
  • Ms.Miss   Kurakova
  • 372-6-541777
  • 11 - 50 People
  • Manufacture
View the Seller's Store
Product Details
Company Profile

Item specifics

  • Model No.: FCMP
  • Product Name: FULL CREAM MILK POWDER Fat content 26%
  • Product Origin: Estonia
  • Brand Name: REVALA
  • PriceTerms: Negotiable
  • Supply Ability: 500 Per Month

Details

detailed introduction to full cream milk powder fat content 26%:

characteristics:


characteristic  -   range  -  limit   method

fat   -  min 26%   -  evs-en iso 1736:2000
moisture   -  max 4%   -  adpi 916:1991
titratable acidity   -  max 0,15%   -  adpi 916:1991
scorched particles   -  disc a/b   -  adpi 916:1991
solubility index   -  1,0 ml   -  adpi 916:1991
protein   -  min 26%   -  idf 20b:1993
bact. plate count   -  max 10 000/g   -  adpi 916:1991
coliforms   -  <10/g   -  idf 73 b:1996     adpi 916:1991

salmonella   -  absent in 25 g   -  en-iso 6579:2002
e-coli   -  negative in 1 g  nmkl 125(3):1996
yeasts   -  <10/g   -  evs-iso 7954:1999
moulds   -  <10/g   -  evs-iso 7954:1999
staph. aureus   -  <10/g   -  iso 6888-1:1999(e)

packaging:
multiply paper-bags with pe-liner 25kg net; or big bags 850 950 kg net

storage conditions:
keep cool and dry

shelf-life:
12 months



FULL CREAM MILK POWDER Fat content 26%
Company Related ProductsView the Seller's Products
Milk Powder "Bonimilk 26 / 10"

Milk Powder "Bonimilk 26 / 10"

  • Model No.: Bonimilk 26/10
  • Product Name: Milk Powder "Bonimilk 26 / 10"
  • Product Origin: Estonia
  • Brand Name: Bonimilk
  • PriceTerms: Negotiable
  • Supply Ability: 200 Per Month
  • Detailed introduction to milk powder "Bonimilk 26 / 10": Dried Blend of Milk Components "Bonimilk 26/10" Physical chemical and microbiological Protein (min) - 10 % lactose (min) - 50 % Fat (min) - 26% Ash (max) - 8 % Moisture (max) - 5 % Titratable acidity - 0,13 % Solubility (max) - 1,25 ml Scorched particles - Disc A and B Bacterial count - (max) 50 000 /gr Coliforms - negative in 0,1 gr Salmonella - absent in 25 gr No additives, no neutralizers and free from antibiotics and inhibitory substances. Other specifics whole milk powder "Bonimilk 26/10" is a cream coloured powder product. Consist of different milk components, milk fat and vegetable fats. Developed for the addition of fats, lactose and milk proteins in the production of dairy products, ice-cream, dried soups and sauces, biscuits, bakery, confectionary products etc. Packaging conditions Dry clean undamaged multiply paper bags with poly innerliner of 25 kgs net. Origin Made in EU. Storage conditions Preserve in clean environment under cool and dry conditions. Shelf - life 12 months

    Detail more >>
    Milk Powder Replacer "Bonimilk 26 / 16"

    Milk Powder Replacer "Bonimilk 26 / 16"

  • Model No.: Bonimilk 26/16
  • Product Name: Milk Powder Replacer "Bonimilk 26 / 16"
  • Product Origin: Estonia
  • Brand Name: Bonimilk
  • PriceTerms: Negotiable
  • Supply Ability: 200 Ton Per Month
  • Detailed introduction to milk powder Replacer "Bonimilk 26 / 16": Dried Blend of Milk Components "Bonimilk 26/16" Physical chemical and microbiological Protein (min) - 16 % lactose (min) - 50 % Fat (min) - 26% Ash (max) - 8 % Moisture (max) - 5 % Titratable acidity - 0,13 % Solubility (max) - 1,25 ml Scorched particles - Disc A and B Bacterial count - (max) 50 000 /gr Coliforms - negative in 0,1 gr Salmonella - absent in 25 gr No additives, no neutralizers and free from antibiotics and inhibitory substances. Other specifics Milk Powder "Bonimilk 26/16" is a cream coloured powder product. Consist of different milk components, milk fat and vegetable fats. Developed for the addition of fats, lactose and milk proteins in the production of dairy products, ice-cream, dried soups and sauces, biscuits, bakery, confectionary products etc. Packaging conditions Dry clean undamaged multiply paper bags with poly innerliner of 25 kg net. Origin Made in EU. Storage conditions Preserve in clean environment under cool and dry conditions. Shelf - life 12 months

    Detail more >>
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    Ms.Miss   Kurakova
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