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Good Quality Baker's sugar

  • Sugar & Sweeteners
  • Sarawak Malaysia
Mr.Mr. Usman Kalifa

Supplier Details

  • Export World Global Services
  • Malaysia Malaysia
  • Mr.Mr. Usman Kalifa
  • 60-1-63923214
  • Manufacturer,
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Product Details
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Item specifics

  • Product Name: Good Quality Baker's sugar
  • Product Origin: Sarawak Malaysia
  • Brand Name: Baker's sugar
  • PriceTerms: US $300 - 500 / Metric Ton
  • Supply Ability: 10000 Metric Ton/Metric Tons per Quart

Details

we have he best quality refined white baker's sugar, for considerable price .

we have he best  quality refined white baker's sugar

for considerable price .below is our product specification.

 

origin: malaysia

typical analysis
sucrose nlt 99.8%
sediment 6 ppm
ash 0.05%
moisture 0.05%
color white to off-white
invert 0.050%
sulfite (so2) < 10 ppm
impurities (visual) 2 per 500 grams
odor free of foreign odor
 
granulation
u.s. sieve# maximum
40 0.4% cumulative sum retained
140 20% passing
 
microbiological limits
mesophilic bacteria 200 cfu/10g max
yeast 10 cfu/10g max
mold 10 cfu/10g max
 

above parameters cover bulk, bags, and supersacks. granulated sugar is available in bulk rail and truck, 50-pound bags, and 2000-pound supersacks.

 

we supply in the shortest time and we give references for our past buyers to gurantee trust between our new customers.

please feel free to contact us for ore details about our sugar.

product type: sugar type: beet sugar form: powder
processing type: refined color: white packaging: bag, bulk
icumsa: icumsa 45 purity (%): 99.8 certification: iso
shelf life: 12 months place of origin: sarawak malaysia brand name: baker's sugar
Good Quality Baker's sugar
Company Related ProductsView the Seller's Products
Good Quality Fruit sugar

Good Quality Fruit sugar

  • Product Name: Good Quality Fruit sugar
  • Product Origin: Sarawak Malaysia
  • Brand Name: Fruit sugar
  • PriceTerms: US $300 - 500 / Metric Ton
  • Supply Ability: 10000 Metric Ton/Metric Tons per Quart
  • Fruit Sugar is a very fine, uniform sugar that reduces stratification in food products. It has excellent dissolving qualities Fruit Sugar is a very fine, uniform sugar that reduces stratification in food products. It has excellent dissolving qualities and does not settle; thereby maintaining proper headspace in jars and canisters. Fruit Sugar is refined by crystallizing a purified and filtered thick juice syrup removed from sugar beets or sugar cane, which is then dried and screened to produce a very fine granulated sugar. Uses: Desserts, gelatin, pudding mixes, powdered drink mixes, candy, and bakery products. .Below is our product specification. REPRESENTATIVE CHEMICAL AND PHYSICAL DATA Typical Analysis Sucrose NLT 99.8% Sediment 6 ppm Ash 0.025% Moisture 0.05% Color 45 RBU/IU Invert 0.050% Sulfite (SO2) < 10 ppm Speck Count (Visual) 2 per 500 grams Odor Free of Foreign Odor Granulation U.S. Sieve# Maximum 20 0.3% Cumulative Sum Retained 100 10% Passing Microbiological Limits Mesophilic Bacteria 200 cfu/10g max Yeast 10 cfu/10g max Mold 10 cfu/10g max Above parameters cover bulk, bags, and supersacks. Granulated Sugar is available in bulk rail and truck, 50-pound bags, and 2000-pound supersacks. We supply in the shortest time and we give references for our past buyers to gurantee trust between our new customers. Please feel free to contact us for ore details about our sugar. Product Type: Sugar Type: Beet Sugar Form: Powder Processing Type: Refined Color: White Packaging: Bag, Bulk ICUMSA: ICUMSA 45 Purity (%): 99.8 Certification: ISO Shelf Life: 12 Months Place of Origin: Sarawak Malaysia Brand Name: Fruit sugar

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    Good Quality Liquid Sucrose with  pure 67.5 Brix

    Good Quality Liquid Sucrose with pure 67.5 Brix

  • Model No.: B.18.002
  • Product Name: Good Quality Liquid Sucrose with pure 67.5 Brix
  • Product Origin: Sarawak Malaysia
  • Brand Name: Liquid Sugar
  • PriceTerms: US $300 - 500 / Metric Ton
  • Supply Ability: 10000 Metric Ton/Metric Tons per Quart
  • Liquid Sucrose is a pure 67.5 Brix sucrose solution which is ideal for use in many food applications. Liquid Sucrose is a pure 67.5° Brix sucrose solution which is ideal for use in many food applications. Uses: Canned and bottled products, dairy products, soft drinks, processed foods, confectionery, and baking. REPRESENTATIVE CHEMICAL AND PHYSICAL DATA Typical Analysis Brix 67.5 +/- 0.3° Sulfated Ash (%) 0.05 max pH 7.0 – 8.0 Invert (% Dry Basis) 0.30 max Sediment 4 ppm max Color Clear to light straw Microbiological Limits Mesophilic Bacteria 200 cfu/10g max Yeast 10 cfu/10g max Mold 10 cfu/10g max Sensory Characteristics Appearance Clear Liquid Taste Sweet, Bland Odor Characteristic Density and Viscosity Factors Temp (°F) Specific Gravity (Temp°F/60°F) Pounds/Gallon (Temp°F) Pounds/Gallon (DSB) Viscosity cP 70 1.3331 11.11 7.50 242 80 1.3301 11.09 7.48 160 90 1.3271 11.06 7.47 112 100 1.3240 11.04 7.45 79 110 1.3207 11.01 7.43 59 We supply in the shortest time and we give references for our past buyers to gurantee trust between our new customers. Please feel free to contact us for ore details about our sugar. Product Type: Sugar Type: Liquid Sucrose/Sugar; Sucrose Syrup Form: Liquid Processing Type: Refined Color: White Packaging: Bag, Bulk ICUMSA: ICUMSA 45 Brix (%): 67.5 Purity (%): 99.8 Certification: ISO Shelf Life: 12 Months Place of Origin: Sarawak Malaysia Brand Name: Liquid Sugar Model Number: B.18.002

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    Good Quality Baker's sugar
    Mr.Mr. Usman Kalifa
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