1.Newly-developed; 2.Extracts of Mushroom s-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank' Mushrooms ; 3.Tasty; 4.Health flavoring; 5.Bright future in d...
- Sauce and Jam
- Zhejiang China
- Product Name: mushroom juice
- Product Origin: Zhejiang China
- Brand Name: mushroom mother
1.an outstanding representative of liquid flavoring
2.a compounding flavor
the recipe of mushroom juice is studied out by the chinese academy of sciences and the product is highly supported by the chinese ministry of agriculture. the coming out of mushroom jucie represents a big leap in condiment industry. it is a new product of high technology.
mushroom juice is more dilicious and frangrant when added in varios dishes, soup or noodles. it looks like honey, crystal and thick.it is really the best cook assistant. mushroom juice is mainly used in hotes, restaurants and will penetrated to the whole catering industry and households quickly.
mushroom juice has a bring future in its growing. it is not only fresh and suitable for all kinds of dishes and soup, but also a non-harmful food to health.
|type: puree||feature: low-fat||packaging: bottle|
|certification: qs||weight (kg): 0.18||shelf life: 18months in dry district|
|place of origin: zhejiang china (mainland)||brand name: mushroom mother||main ingredient: mushroom extract|