milk pasteurizer146022
milk pasteurizer WHOLE SET PASTEURIZING EQUIPMENT Product description:applicable to heating,sterilization,heat preservation and cooling etc.technology requirements of fresh milk, fruit beverage and alcohol etc.heat sensitive liquids. The equipment has such features an high heat recovery, energy saving and low consumption, compact structure,simple operation and convenient maintenance etc. Control methods:semi-automatic control, full-automatic control(PLC control, touch screen display) Main accessories: material pump, balancing tank,hot water system, temperature controller and recorder,electric control sysem etc. Production capacity:0.5--50t/h Sterilizing temperature:85-95 degree Heat preservation period:15--30s Technical Parameter ????§° Name BR1-PUT-8B BR16-PUT-13B BR26-PUT-28B BR26-PUT-52B Production capacity t/h 1 2 5 10 Heat exchanging area m 2 8 13 28 52 o| Temperature of material inlet a 5 5 5 5 o| Temperature of material outlet a 5 5 5 5 o| Sterilizing temperature a 85-95 85-95 85-95 85-95 Heat pressrvation period s 25 25 25 25 water temperature a 1 1 1 1 Ice water consumption multiple 3 3 3 3 Cooling water consumption multiple 2 2 2 2 Connector size mm ??32 ??38 ??51 ??51 Energy consumption kw 3 3 6 10 Outline dimensions mm 1500*1500*1800 1800*2000*1800 2200*2000*2000 2600*2000*2200















