Pumpkin Origin Flavour Noodles

Ingredients: fine wheat powder, fresh pumpkin Pumpkin contains many beneficial ingredients to the human body, like polysaccharide, amino acid, active protein, carotenoid, and multiple microelements, etc. Pumpkin polysaccharide is non-specific immunopotentiator, it can enhance the body's immune function, accelerate the generation of the cell factors, and adjust the immune system by means of complement activation. The abundant carotenoid can be switched into VA in the body and then help to develop and differentiate the epithelial tissue, maintain the normal vision and accelerate the upgrowth of the bones. Then content of high calcium, high potassium and low sodium of pumpkin are specially good for the middle age and aged people in preventing osteoporosis and high blood pressure. Pumpkin contains not only many other elements like P, Mg, Fe, Cu, Mn, Cr, B, but also multiple amino acids, they are essential for human body, among them the content of lysine, leucine, isoleucine, phenylalanine, threonine are relative high. Besides, the genotype of ascorbate oxidase of pumpkin is the same as that of tobacco, but its activity is obviously higher, which shows that the content of immunocompetence protein of pumpkin is of a higher level.

Ingredients: fine wheat powder, fresh apricot, refined pumpkin powder. Apricot contains quite many flavonoids ingredient, it can prevent heart attack and reduce the incidence rate of myocardial infarction. Eating apricot do good to the cardiac patients. Then VB17 content of apricot is the most abundant among the fruits, it is a very effective anti-cancer materials, it specifically function in killing the cancer cell and by the mean time do no harm to normal cells. Fiji, an island country in the South Pacific, is the unique non-cancer country in the world. It teem with apricot, people there all like to eat apricot. According to the investigation, there is no one die of cancer in Fiji, and its people all live long, so it is also called long-life country. Scientists consider the major reason of cancer-free and long-life lie in the widely eating of apricot.