| packaging detail: |
inner food grade plastic film while kraft for outer
packing |
| delivery
detail |
7 days after receiving orders from customers |
is09001:2000,
konjac of choice with no pesticide or fertilizer
|
items |
konjac fine powder |
| grade |
t-22 |
t-18 |
t-15 |
y-13 |
y-10 |
| granularity |
40-120 |
40-120 |
40-120 |
40-120 |
40-120 |
|
glucomannan
ddry-based content% |
e70 |
e68 |
e65 |
e63 |
e60 |
| viscosity(mpa.s) |
e22000 |
e18000 |
e15000 |
e13000 |
e10000 |
| transparency(%) |
|
|
|
|
|
| moisture(%) |
d13 |
d13 |
d13 |
d13 |
d13 |
| ash(%) |
d4.5 |
d4.5 |
d4.5 |
d4.5 |
d4.5 |
| so2(g/kg) |
d2.0 |
d2.0 |
d2.0 |
d2.0 |
d2.0 |
| pb(mg/kg) |
d1.0 |
d1.0 |
d1.0 |
d1.0 |
d1.0 |
| as(mg/kg) |
d3.0 |
d3.0 |
d3.0 |
d3.0 |
d3.0 |
| ph |
5.0-7.0 |
5.0-7.0 |
5.0-7.0 |
5.0-7.0 |
5.0-7.0 |
| bacteria amount |
d10000 |
d10000 |
d10000 |
d10000 |
d10000 |
| mold+yeast |
d100 |
d100 |
d100 |
d100 |
d100 |
| odor |
distinctive smell of konjac |
| color |
light yellow powder with a few black and
yellow dots in the middle |
| properties |
application |
| thermo-irreversible colloid
and dietary fiber |
serve as main ingredients of konjac tofu konjac
cake, konjac noodle, gel food and vegetarian food. |
| water retention and
thermo-reversible |
jelly, pudding |
| meet products (sausage, western style ham) |
| pet food |
| gummy candy series |
|
thickening
emulsifing
suspending
stabilizing
water
retention
texture
improver
dietary fiber source |
ice cream |
| jam |
| dairy products,yogurt |
| suspending drinks,fiber drinks |
| frozen foods |
| fruit juice, soup. flavoring drinks |
| noodles,pasta,bread, cake,
cookie |