Rousselot Gelatin is the ideal natural ingredient that makes food a pleasure. The right gelatine whatever the application Lifestyles are changing significantly. Today, less time is spent on preparing meals, while people are still searching for a balanced diet and for new tastes. The food industry must meet consumer expectations by creating new products which are quicker to prepare, easier to preserve, tastier, even more appetizing while following the well being trend of the market. Main edible applications: Confectionery Dessert Jelly Dairy products Meat Industry Clarification
- Product Name: Rousselot Gelatine
- Product Origin: France
through its expertise and its innovation efforts, rousselot has the gelatine you need, whatever your application.
rousselot not only has a high-level of knowledge in the functionalities of gelatine, and its behavior in a wide range of applications, but our technical and scientific expertise also allows us to develop new and innovative products for changing markets. the search for continuous improvement has led to the development of new gelatines, even with traditional raw materials.
rousselot was the first manufacturer to offer acid gelatine extracted from bovine hides.
constant improvement, set to reinforce our expertise, is carried out in parallel to our permanent search for innovation. our product range speaks for itself: rousselot is the only manufacturer to offer such a wide range of gelatines.