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Supplier Details
Spain
marlin meat is not a substitute for swordfish: it has its own flavour and a marked personality, apart from notable dietetic and culinary virtues.
another important advantage with smoked marlin is that today this
is a highly innovative food idea, with everything entailed by this
as regards assertiveness and purchase motivation..
a novelty with great potential!
Our smoked anchovies are supplied in fillet form, without skin or bones, ready for use in canap, toasties,pizzas, etc... The smoke is a perfect complement to the natural aroma of its meat. Amongst other special features you will be surprised by the exceptional softness of its texture: an InterSmoked exclusive.
InterSmoked smoked tuna is a product with a strong commercial appeal because everyone, both young and old, tend to love it. thanks to its flavour, of course, set off by our slight touch of smoke, but also for its many nutritive virtues. It is also used in all kinds of recipes and culinary applications, For this reason and for the convenience of its presentation, it is also a reference that "shows off" a lot in kitchen work and guarantees the best professional results.
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Place of Orign:Spain
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Place of Orign:Mexico
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Place of Orign:Netherlands
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Place of Orign:SPAIN
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Place of Orign:Indonesia
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Place of Orign:Vietnam
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