- Product Name: Tuscan Salami - Salame Toscano
- Product Origin: Italy
- Brand Name: Salumificio Lombardi
very tasty cured, fermented and air-dried meat. the main feature of this tuscan salami is the coarsely minced pork meat and fat. a thorough curing and drying process lasted between 45 to 60 days gives this salami a very distinctive taste. in addition, salt, pepper, garlic and various herbs are added to give additional flavor. it is perfect for all occasions - breadkfast, quick lunch, buffet or simply sliced thin or thick, whatever your preference is, in order to enjoy to the hilt with a little bread and a glass of chianti!