1.Vitamin A acetate 1.0mIU
Description:Free-flowing, light yellow powder consisting of fine spherical particles
Packing: 5kg/20kg/50kg
Application: Fat foods strengthen,especially apply to margarine and dairy products,also used in soft capsule.
2. Vitamin A Acetate 2.8mIU
Description: Free-flowing, light yellow powder consisting of fine spherical particles
Packing: 5kg/20kg
Application: Fat foods strengthen,especially apply to margarine and dairy products,also used in soft capsule.
3. Vitamin A Palmitate 1.7mIU
Description:Free-flowing, light yellow powder consisting of fine spherical particles
Packing: 5kg/20kg
Application: Fat foods strengthen,especially apply to margarine and dairy products,also used in soft capsule.
4. Vitamin A Acetate Powder 325 CWS
Description:Free-flowing, light yellow powder consisting of fine spherical particles
Packing: 20kg
Application:Especially apply to dry foods which need cold water to dissolve,dry foods strengthen,such as flour,milk powder,beverage powder.
5.Vitamin A Acetate Powder 500 CWS
Description:Free-flowing, light yellow powder consisting of fine spherical particles
Packing: 20kg
Application:Especially apply to dry foods which need cold water to dissolve,dry foods strengthen,such as flour,milk powder,beverage powder.
