Traditional Use:
Peony is an traditional Chinese herbal medicine.
Bai shao or white peony was used for hypertension, chest pain, muscle cramping and spasms, and fever. It was an important remedy for female reproductive conditions ranging from dysmenorrhea to irregular menses. Red peony was used for bleeding or lack of blood movement, depending on how it was prepared. Moutan was used for problems characterized by bleeding, such as nosebleeds, bleeding wounds, or menorrhagia.
Active Constituents:
Peony contains a unique glycoside called paeoniflorin. Proanthocyanidins, flavonoids, tannins, polysaccharides, and paeoniflorin are all considered to contribute to the medicinal activity of various forms of peony.
Paeoniflorin and peony extracts enhance mental function in animal studies, suggesting a potential benefit for dementia.
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Yang Jing
Yang Jing