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Southwest Agricultural University Experiment Tea Processing Factory (SWAUETPF) is a high-tec university enterprise integrated with production, learning, research and trade. It is technically backed up by the Tea Research Institute and College of Food Science of SWAU, with abundant tea gardens of high quality as raw material supply at non-polluted mountains, best professional talents and advanced production equipments and quality-checking devices. The only aim of this enterprise is to ? satisfy the needs of the customers?. It has already developed a tea product branded with Xi Nong by adopting the five quality-guaranteeing systems of strict material selection, fine procession, low temperature fresh-keeping, anti-oxygen packing and scientific management, which has made the Xi Nong tea an ?vergreen?.
With jasmine tea and green tea as the dominant products, it has turned out 6 classes and more than 30 variants, such as Sijumzi, Jinyun Maofeng, Ye Lai Xiang, Xi Nong Spring Green, Moli Shuangjiao, Xi Nong Maojiian, Xi Nong Xiangmin, Xi Nong Huacha, etc., of which ?ijunzi? has been entitled Famous Tea Of China at China? Fifth International Food Fair and Trade Fair; Xianghao won Special-class Awards at the Fourth Chinese Tea Cup in 2001; Ye Lai Xiang won Gold Prize at the Third International Famous Tea and the First Prize at Japanese International Famous Tea in 2001; Han Mei Xue, series of the Wintersweet, won the First Prize at the Fifth Chinese Famous-High-Quality Tea Cup in 2003; the Jasmine Series was honored with the Satisfying Commodities of Chongqing Consumers, Famous Chongqing Municipal Agricultural Produces, Satisfying Commodities of China? Consumers in 2001 and 2002 respectively. Other tea products of his factory have also won provincial, municipal and ministerial awards and prizes many times.
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