Biscuit Crisper |
Biscuit Crisper
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| Model No.: |
20050512 |
| Product Origin: |
Guangdong |
| Brand Name: |
Yingzhitang |
| Detailed Product Description: |
Application:Biscuit Crisper is used in baking to soften the wheat gluten.
Dosage:The recommended dosage of Biscuits Crisper is 20~80g per 100kg flour, depending on the type of baked product and the desired gluten modification.
Characteristics:In the dough Biscuits Crisper works best at PH6~7 and at a temperature up to 70 degrees
Storage:Biscuits Crisper should be stored in a dry and preferably cold place.
Package:The product is supplied in polyethylene foil bag in carton. |
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