Bionic Farm was established in 1990 and committed to preserving the nature through sustainable organic agriculture. At the beginning, Bionic Farm specialized solely in mushrooms cultivation but as people grew more aware and conscious of the food they consume, Bionic Farm expanded its products scope.
We have 2 primary farming locations, Cibodas-Puncak and Ciherang-Bogor, West Java. In Cibodas, we grow organic highland mushrooms, coffee, vegetables and herbs. Whereas in Ciherang, we cultivate organic rice, Rosella and variety of vegetables and fruits.
All our produces are organically grown and Bionic Farm has received organic certificate from BIOCert (Board of Indonesian Organic Certificate) for our mushrooms.
To ensure freshness and quality, we adhere to stringent checks starting from sowing, harvesting, packaging to delivery.
Our harvested produces are immediately packed in containers and put in cooler. The boxed products are then placed in refrigerated trucks and delivered to markets within 24 - 48 hours after harvest.
Producing quality organic produces is our chief commitment.
Bionic Farm is equipped with facilities such as laboratory, mixer, filling machine, sterilization chambers and mushroom growing houses.