sodium stearoyl lactylate
|
| Model No.: |
|
| Product Origin: |
China |
| Standard: |
food grade |
| Detailed Product Description: |
Functional uses:
Have the functions for increase toughness, emulsify, improve preservation, protect fresh etc. It can be used in baked products, steamed bread, noodles, dumplings etc. Also used as an emulsifier in margarine or fresh cream or cosmetics
technical index,
Acid value (mgKOH/g) 60-90
Ester value (mgKOH/g) 150-190
Total lactic acid (%) 31.0-34.0
Heavy metals (calculated by Pb) % 𕟨.001
Arsenic (calculated by As) % 𕟨.0003
Sodium content 3.5-5.0 |
|
Skype: foodb2b, service1_21food