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| Pictrue: |
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| Product Oringin: |
West Africa, Indonesia or Malaysia |
| Standard: |
ISO 9001:2000, HACCP, GMP |
| Brand Name: |
Shangke |
| PriceTerms: |
FOB, CFR, CIF |
| Description: |
Cocoa liquor is produced by pretreating the cocoa bean to eliminate the impurity, then bake it and seperate the cocoa kernel with the shell. The kernel will be grinded, and the generated paste-like product is cocoa liquor. It is fluid when hot, and becomes solid after it's cooled down. Normally the cocoa liquor is packed as 10kg/block in moisture proof paper.
Specifications :
1) Moisture: 2% (max.)
2) Fat content: 52% (min.)
3) Fineness (through 200 mesh): 99% (min.)
4) Total plate count: 5000cfu/g (max.)
5) Coliforms: 30MPN/100g (max.)
6) Yeast count: 50cfu/g (max.)
7) Mould count: 100cfu/g (max.)
8) Pathogenic bacteria: negative
Outer packing:
N.W.: 25kg/paper carton
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| Company Name : |
Wuxi Shangke Food Company., Ltd. |
| Address : |
No. 46 Xigang Road, Dongbeitang Town
Wuxi Jiangsu China |
| Zip : |
214191 |
| Tel : |
86- 510- 83778491 |
| Mobile Phone : |
13812279405 |
| Fax : |
86- 510- 83779896 |
| Website : |
http://wxshangke.en.ecplaza.net |
| Contact Person : |
Julian Weng  |
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