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Shanghai Jianyou Industrial Co.,Ltd.
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[Sell] Apple juice concentrate
Description: the inspection result of our apple juice concentrate: Brix: 70±1 Total acid(as Malic acid): ≥ 0.7 PH: 3.2-4.3 Clarity(625nm,12BX):≥ 96 Color(440nm,12BX):≥ 70
[Sell] Balsam pear crisp slice
Description: vacuum low-tempeature frying product process keep the original flavor and nutrient of balsam pear in greatest extend, healthy snack food for your choice
[Sell] Black tea lemon
Description: Black tea with lemon taste could refresh you and is the best choice for relaxation.
[Sell] Carrot crisp slice
Description: vacuum low-temperature fry production process, keep the original taste and nutrients of carrot, your best choice for relaxiation
[Sell] Dry persimmon
Description: sweet and delicious, healthy snack food
[Sell] Dry sweet potato
Description: sweet, delicious and natural dry sweet potato, your best snack food choice
[Sell] Green tea drink
Description: Our green tea drink is made from brand green tea with special care refine, in great extent keeping the original fresh flavor of green tea. It is your best choice for relaxiation and refreshment.
[Sell] Jasmine tea drink
Description: our jasmine tea have the unique flavor of jasmine and could refresh you after tiredness.
[Sell] Okra
Description: vacuum low-temperature fry production process and keep the original flavor and nutrients of okra
[Sell] Oolong tea drink
Description: This oolong tea is made with special care refine and chooseing the brand oolong tea, keep the original flavor. it is the best choice for relaxiation.
[Sell] Pear juice concentrate
Description: technical inde±xs of our pear juice concentrate: BX: 70±1 Total Acid(as citric acid):≥0.3 PH: 3.5-4.5 Clarity:(625nm, 12BX)):≥90 Color(440nm, 12BX):):≥40
[Sell] Peeled chestnut
Description: choose brand chestnut material, do not add any additives and keep the original flavor
[Sell] Sweet potato crisp slice
Description: choosing brand material and made with vacuum low-temperature fry production process, keeping original flavor and nutrients in greatest extent
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