Potato flakes |
Potato flakes
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| Model No.: |
001 |
| Product Origin: |
China |
| Price Terms: |
FOB |
| Supply Ability: |
800MT |
| Detailed Product Description: |
Cold swelling, light yellow potato flakes made by roller drying process, seasoned but unsalted
Ingredients: Potatoes, emulalfied mono-and diglycarides of fatty acids(E 471)
Stablizer disodium diphosphate(E 450)
Antioxidant ascorbyl palmtate(E 304) and sodium metabisulphite ( E223)
Spice extracts.
Application: Mashed potatoes (chilled and frozen).
Product/details
Chemical-physical data(limits and values based on averages from analytical data):
Moisture: 6-9%
Sulphate dioxide: 50ppm max.
Bulk density: 360-420g/l
Microbiologica/data:
Total plate count per g: 100.000 max.
Collforms per g: 100min.
E. Coli per g: 10max.
Salmonollao per 26g: negative
Nutritional Data per 100g of dry products(average
values): |
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Skype: foodb2b, service1_21food
