MARGERINE & VEGETABLE GHEE
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| Model No.: |
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| Product Origin: |
MALAYSIA |
| Price Terms: |
USD |
| Supply Ability: |
MAXIMUM 5,000 M/TONS |
| Detailed Product Description: |
Vegetable Ghee Applications:
For house cooking and restaurant use.
Specification:
Free Fatty Acid (m.w. 256, Palmatic) : 0.1 % Max
Moisture & Impurities : 0.1% Max
Slip Melting Point (AOCS Cc 3-25) : 42 ? 44 C / 36 ? 39 C
Iodine Value (Wijs) : Max
Colour 5 (113mm Lovibond) : Max 3 Red Yellow 30
Flavor : Butter Flavor
Margarine
FFA (m.w. 256, Palmatic) Max 0.1%
Moisture Max 16%
Slip Melting Point (AOCS Cc 3-25) 38 ? 40 C
IV
Colour 5 (113mm) Lovibond Max Red
Used: Table Margarine & Bakery Margarine |
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Skype: foodb2b, service1_21food
