dried herring |
dried herring
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| Model No.: |
11-13 cms, 13-15 cms |
| Product Origin: |
Vietnam |
| Price Terms: |
2.8$ |
| Detailed Product Description: |
Herring has other name is sardine or big eyes herring and this is caught on the sea of Southern Mid Vietnam or Mid ? Mid Vietnam. The places have big quantity are: Phan Thiet, Vung Tau and next are: Nha Trang, Tuy Hoa, Quy Nhon and Quang Ngai.
Birth season and beginning catching is after Lunar Tet Holidays each year. Herring has rapidly growth. Within 30-45 days, baby herring can be up from 3-5 cm to 7-9 cm; special at Vung Tau sea herring has fastest growth up 9-11cms, 11-13cms, and 13-15cms.
In Viet Nam, Herring quantity is not much more than anchovy quantity. Catching situation at several years recently has shown. This material quantity is not enough to supply to factories. In catching at present has some problem are: catching technology and bad maintain material at cold warehouse. Day ? time herring has better quality than night - time catching, which reaches herring fish has more broken on head and stomach, few silver on the body. There is dividend material size at processing and divide at each market. At frozen factories, herring size 9-11, 11-13 and 13-15cms has the most choice to use process canned herring, which has spice sauce. This product was exported to EU, Northern America and some quantity consumption at local market. This canned herring required fresh material, fresh bloody, good eyes and natural smell. Canned herring processing required closed and sanitary progress, so causes the high - cost. |
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