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Mangla Flavours
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    Tomato Powder
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    Pictrue:
    Product Oringin: India
    PriceTerms: L/C at sight
    Supply Ability: 200 mt per year
    Description: Technical Characteristic : Particle Size:95% Passing charge IS-80 mesh.
    Bulk Density : 0.65 gm/ml.
    Moisture (ODB) : 4.5%
    Acidity : 5.5% (as Citric Acid)
    PH (1 %) : 3.70

    Bacteriological Characteristic : Total plate count: 7500 per gm.
    Yeast & Mould : 7 per g
    E-coli : Nil.
    Salmonella : Nil.
     
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    Contact Information
    Company Name : Mangla Flavours
    Address : A-65,Adhyapak Nagar,Peer Baba Marg, Najafgarh Road, Nangloi.
    Nangloi     India
    Zip : 110041
    Tel : 91- 11- 25944415
    Mobile Phone : +919811275109
    Fax : 91- 11- 32495485
    Contact Person (Sales) : Manish Aggarwal    
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