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Industrias Carnicas Vaquero is a modern industrial plant which incorporates pig slaugtherhouse, cutting room, and fast and effective pork meat distribution system.
The animals being slaughtered proceed from spanish partners farms where selection and continual improvements are performed to satisfy our quality standars.
Our leading plant incorporates advanced technology in every stage of the production process.
As a result, we can reach a daily slaughterline capacity of 3000 animals in the best conditions to produce top - quality meat.
The rigorous aplications of the Hazard Analysis and Critical Control Points (HACCP) system and the continual training of our employees assure the best hygienic meat conditions.
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Skype: foodb2b, service1_21food
