Dear Sirs,
Soy Protein Isolate ( SPI)
Glad to be informed that we are a leading producer of SPI & TVP.And we have exported it to many countries,and built a good relationship with our International partner.

Soy Protein Isolate (SPI)
HS Code: 3504 0090
Packing : in 20kg bag;12mt/20'fcl;24mt/40/fcl
Usage:

Meat products processing : For sausage and ham,it can increase their protein content,lower the content of fat and cholesterol,and improve their quality,
taste and flavor.
Fish products processing: It can improve flavor and taste of fish sausage and fish balls and reduce production costs.
Bakery or toast products processing : It can be used in the processing of bread,cake and instant noodles,etc.to increase the products' protein content,
to improve taste and also reduce production costs.
Dairy products processing: it is often used in processing milk powder,coffee mate and soy milk powder,to enhance the protein content and increase their
nutritive value.
Beverage processing: It can be used as an additive for the processing of fruit juice,chocolate,candy,coffee,soy cheese,soy milk powder to improve their flavors.
Cold drinks and ice-cream processing:It can be used to replace de-fatted milk powder and to improve the emulsification of ice-cream,postpone the
crystallization of lactose in the ice-cream,avoid the granules form excessive sugar and improve the quality.

If any interest,please contact at once: mary@dahongchem.com


Mary - Export Manager

Dahong Industrial Co.Ltd.
A-1503,Tianwei Bldg.,No.1111 Xingang Road Tanggu 300456 Tianjin China
Tel:+86 22 2571 0708 Fax: +86 22 2571 6117
Web: http://www.dahongchem.com http://dahongchem.en.alibaba.com
Email: mary@dahongchem.com or marychem2006@yahoo.com
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