Wild Veggie is the new all-natural vegetable product that has fresh-picked flavor, nutritious appeal and innovative serving options. Fast and convenient to prepare, Wild Veggie is available in four varieties: broccoli, red bell pepper, cauliflower, and edamame (soybean).

Starting with fresh, raw vegetables, Wild Veggie is minimally processed to ensure rich vegetable taste and nutrition. Fast and convenient to prepare as a unique alternative to processed vegetables, versatile Wild Veggie can be served hot or cold. Simply thaw and serve as a chilled soup or healthy, nutritious drink. Or, heat Wild Veggie for a warm flavor-filled soup. You can even stir Wild Veggie into casseroles to add rich vegetable flavor and nutrients. It's the perfect vegetable base for low-fat recipes.

All Wild Veggie varieties are low in calories, rich in vitamins and contribute to your health. One serving of Wild Veggie provides 30% to 50% of the recommended daily allowance of vegetables.