1. Green tea extract

A. Polyphenol: 20-98%

B. EGCG: 20-80%

C. Catechin: 20-90%

D. Caffeine: 1-99%



2. Black tea extract:

A. Polyphenol 20%, 30%, 40%, 60%

B. Theaflavins 20%, 40%, 60%



3. Oolong tea extract: Polyphenol 30%



4. Sweet tea extract:

A. Polyphenol 50%, 65%, 70%

B. Rubusoside 40%, 70%



5. White tea extract: Polyphenols 20-95%



6. Green tea powder



7. Black tea powder



8. Instant green tea powder



9. Instant black tea powder