European Style:

1. frozen cooked whole crawfish in dill brine, vaccumed packed in 8 X 1kg net, size:8/15pcs/kg,16/22 pcs/kg, 22/28, 28/35.

2.frozen cooked crawfish tailmeat,deveined, fat washed off, vaccum packed in 6 X 2kgs net. size:U/100 pcs/lb, 100/150, 150/200, 200/up. BQF / IQF



American Style:

1. frozen cooked whole crawfish with cajun seasonings, packed in 2X5lb.IQF

2.frozen cooked crawfish tailmeat, fat-on, size:U/100 pcs/lb, 100/150, 150/200, 200/up