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| Model No.: |
001 |
| Product Name: |
Dry Whole Milk |
| Product Origin: |
China |
| Standard: |
GB5410-1999 |
| Brand Name: |
YIPIN |
| PriceTerms: |
FOB or CNF |
| Supply Ability: |
2000MT monthly |
| Description: |
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PHYSICAL CHEMICAL REQUIREMENTS
MOISTURE: max 4%
FAT: min 26%
PROTEIN: min 24,5%
CLORUROS: max 0,11%
ASHES: max 5.9%
ACIDITY (g ac. Lactic/100g): max 15%
FREE FAT: max 2,0%
LACTOSE: min 34,0%
INSOLUBITY INDEX (ml): max 0,5%
SCORCHED: max b-15n
VITAMIN A: min 960 (ug/100g) min 3200 (UI/100g)
VITAMIN D3: min 8 (ug/100g) min 320 (UI/100g)
MICROBIOLOGICAL REQUIREMENTS (Characteristics ufc/g)
TOTAL PLATE COUNT (ufc/g): max 30000 cfu
MOULDS: MAX. 1.0 x 1000
SALMONELLA IN 25 gr 0
COLIFORMS (NMP/g) max 7
S.aureus max 1.0 x 100
LISTERIA MONOCYTOGENES IN 25g 0
THERMOFILIC SPORES Max 1.0 X 100 |
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| Company Name : |
Beian Yipin Dairy Co.,Ltd |
| Address : |
ROOM 2104,FLOOR 21-C,HUISHANG INTERNATIONAL MANSION,No.467 CHANGJIANG MIDDLE ROAD,QINGDAO SHANDONG
Qingdao Shandong China |
| Zip : |
266555 |
| Tel : |
86- 532- 80982509 |
| Mobile Phone : |
86-13045002632 |
| Skype Name : |
helen_hu66 |
| Fax : |
86- 532- 80982509 |
| Website : |
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| Contact Person (International Business Department) : |
Helen Hu  |
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