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Home >  sellingleads >  Food Additives >  Enzymes >  Transglutaminase for Ham application
Transglutaminase for Ham application

Transglutaminase for Ham application

Offer Type:Sell
Post Time:2023-09-25
Expiry Date:Never expired
Product Description

Transglutaminase for ham application
food enzyme preparations,
CAS NO:80146-85-6


Application :

Transglutaminase for Ham application offers an innovative way to give portion control in meat processing, which allows the effective use and value-added enhanced of raw materials.


General Function:

1.Standardized texture

2.Improvement of breaking strength

3. Standardized water retention

4. Substitutes other ingredients

5. Use of low-grade materials


Effects on Cooked Ham:

1.Improved texture

2.Reduction of phosphates or protein ingredients

3.Quality improvement of PSE meat

4.Better slice ability by improved consistency.


Storage :

Keep under 10°C or freeze both opened & unopened


Shelf-life :

12 month from manufacturing date in the original unopened package

Contact Us
Jiangsu zipin Biotech Co., Ltd is a ISO, HACCP, HALAL, KOSHER Certificated Company, Products including: Food Additives, Ingredients and Pharmaceutical raw material. Main products are: Transglutaminase (TG), Lipase, E-polylysine.
Address Zhongchuang Industry Park,Yaowang Town, Taixing,Jiangsu,China
ZIP 225400
Telephone 86 - 523 - 87602671
Fax 86 - 523 - 87639636
Mobile Phone 13801435012
Web Site
Contact Person Mr.Jun Tang Inquire Now