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Product Description
Tianjiao vegetable cream powder is a high quality, spray-dried, emulsified, white or yellow power mainly made of glucose syrup and vegetable oil. 74S has high fat content, so it is usually used as fat powder and can replace milk powder or educe milk quantity in food processing.
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Features
To improve the ability of dissolving;
To match the coordination synergized action with the powdered milk, and cause the milk fragrance to be fuller and to be richer;
To partially replace the powdered milk, and reduces the product cost.
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Composition
Glucose Syrup,sodium caseinate, vegetable oil, stabilizers, emulsifier, free flowing agent
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Chemical
Fat ≥73%
Carbohydrate ≥18%
Protein(N x 6.38) ≥4.0%
Moisture ≤5%
Microbiological
Total plate count ≤10000/g
E-coli ≤30/100g
Salmonella Negative
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Physical
Colour: Creamy/light yellow
Taste & odours: Typical
Scorched particles(ADPI):disc A
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Packaging
25KG per Paper bag with PE bag inner liner.
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Storage
Store in dry & Sheltered warehouse with good ventilation. Pallet height must not exceed 10 cases.
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Shelf life
24months in original and unopened packaging.
We have been a manufacturer for food ingredients present on the market since 2004. Our long-standing activity has enabled us to obtain and consolidate a significant position on the domestic and foreign market as an exporter of raw materials and products mainly for food industry special for beverage, bakery etc. We are very strong in this fields, and we are top 10 brands in China. Our products have been exported to more than 55 countries.
We are professional manufacturer specialist in food ingredients especial for non dairy creamer. This product has been widely used in food industry and beverage etc. we have full range with different fat source and ratios due to different applications.
Address | Chenji Industrail District,Heze,Shandong,China |
ZIP | 274108 |
Telephone | 86 - 530 - 2791159 |
Fax | 86 - 530 - 2792250 |
Mobile Phone | 86-13853093710 |
Skype | ![]() |
Web Site | www.tianjiao.cc |
Contact Person | Mr.John Chou Inquire Now |
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