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RED PISTACHIO WITH SHELL,Turkey price supplier

RED PISTACHIO WITH SHELL

FOB Price:Price can be negotiated

Update Time:2025-07-15

Product Description

These are the most popular Turkish pistachios locally called as sirt pistachios and we name it as red pistachio for our product line. Turkish pistachio is undoubtedly the most aromatic and delicious pistachios in the world.

These red ( sirt ) pistachios are more dry and crunchy ( less gummy ) , has a light smooth flavour and its easier to open . This pistachio are shorter and thicker in shapes. These are in shell.

We supply in different packs as to your requirement. We can provide as slated and unsalted.

Other Products

HAZEL NUTS WITHOUT SKIN

RED PISTACHIO WITH SHELL

MOUNTAIN HONEY Organic exclsuive

Company Profile

Name: Hoon Gida

Main Products: olive oil, organic olive oils, nuts, pistachio nuts, figs,apricot, honey, organic honey,wild flower honey

Business Type: Manufacture

Total Employees: 50 ~ 100

Established Year: 1989

Total Annual Revenue: US$1 Million - US$2.5 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Mid East,Eastern Asia,Western Europe,

Address: bayir mah no 70 akgedik

The company Hoon Gida was launched in year 1989 from the passion for honey and its donation to human health. With passion and love for honey, we started searching for best areas in order to get organize in conductiong bee and honey farming. Today we have 5 different points where honey is source of our business.

Right from the beginning of its birth the company has been recognized fit to the organic production as all the material used reflected the regulations imposed.

Our management produces outstanding honey of wild flowers, chestnut, pine, mountain honey and legendary royal deep forest honey.

The production starts on May and all this happens again for all the several types of honey produced by the company, until the end of the flowering, about on August.

When each single flowering finishes, the honeycombs are picked (they are closed by the bees with their wax) and afterwards, they are taken to the workshop. Here, they are opened and finally spinned around.

So, it is possible to extract the honey, that partially leaked, it is put to purify, into steel containers for food. In this way, the honeycombs are not damaged and they are ready to be reused.

After about 20 days, the honey is ready to be put into jars.

From August onwards, it is very important to keep the bees in the best way, so, the following year, the beekeeper will be rewarded and gratified for the work of them.