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1. Natural and Alkalized cocoa powder
2. High-fat(22-24%),Medium-fat(10-12%), Low-fat(less than 10%)]
3. accept small order
Natural and Alkalized cocoa powder
Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa powder also contains certain amount of alkaloid, theobromine and theine, which function to dilate blood vessels and promote blood circulation. Consuming cocoa products is very beneficial to human health.
Natural cocoa beans are used to go through screening, roasting, grinding, alkalization, sterilization, machine pressing, milling and other processes on imported hydraulic press machine production lines, to produce cocoa powder, which has natural cocoa fragrance.
According to fat content, cocoa powder is divided into:
High-fat cocoa powder contains 22-24% fat
medium-fat cocoa powder contains 10-12% fat
low-fat cocoa powder contains less than 10% fat
Natural cocoa powder has PH value of 5.0-5.8 and strong natural cocoa aroma. In addition to direct application in chocolate and beverage production, cocoa powder can also be used in tobacco, pharmaceutical and other industries.
Sensory Indicators:
Item | Indicators |
Powder color | Brownish yellow to light brown |
Liquor Color | Light brownish red |
Fragrance and Taste | Natural cocoa fragrance, without burning smell, musty odor, or other odors |
Physical and Chemical Indicators:
Item | Indicators |
Cocoa butter% | 10-12 |
Moisture% | ≤5 |
Ash (dry defatted) | ≤8 |
Fineness (200 mesh/inch) standard screening pass rate |
≥99.00 |
PH value | 5.0~5.8 |
Health Indicators:
Item | Indicators |
Total number of bacterial colonies, colony/g ≤ | 5000 |
Microzyme each/g ≤ | 50 |
Mould, each/g≤ | 30 |
Coliform colonies, colony/100g≤ | 30 |
Pathogenic bacterium | not allowed |
Packing: In 25kgs multilayer craft paper bags with inner polyethylene liner.
N. W.: 25kg/ bag
G. W.: 25.25kg/ bag
Quantity: per 20'fcl: 620 bags x 25kg=15.5 MT
per 40'fcl: 1000 bags x 25kg=25 MT
Product Type: |
Cocoa Ingredients
|
Type: |
Cocoa Powder
|
Form: |
Powder
|
Certification: |
QS,ISO,GMP
|
Packaging: |
Bag
|
Color: |
Reddish Brown
|
Processing Type: |
Raw
|
Cocoa Content: |
100 %
|
Shelf Life: |
two years
|
Weight (kg): |
25kgs
|
Place of Origin: |
Shandong China (Mainland)
|
Brand Name: |
Xukang
|
Model Number: |
Natural Cocoa Powder
|
Powder color: |
Brownish yellow to light brown
|
Liquor Color: |
Light brownish red
|
Moisture%: |
≤5
|
Ash (dry defatted): |
≤8
|
Fineness (200 mesh/inch): |
≥99.00
|
bacterial colonies, colony/g ≤: |
5000
|
Microzyme each/g ≤: |
50
|
Mould, each/g≤: |
30
|
Coliform colonies, colony/100g≤: |
30
|
Pathogenic bacterium: |
not allowed
|
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