Apple Juice Concentrate Min. 70brix,China price supplier

  apple juice Concentrate

Brix:                                 Min.70 (at 20°C) 

Acidity (as malic acid):      0.8-1.5,1.5-1.8,1.8-2.0,2.0-2.3

PH:                                   3.5-4.3

Clarity:                              Min.95 (625nm at 11.5brix)

Color:                                Min.45 (440nm at11.5brix)

Turbidity:                           Max.5 NTU

Starch/Pectin:                    Negative

TPC:                                 Max.100 (cfu/ ml)

Yeast/Mould:                     Max. 10 (cfu/ ml)

Patulin:                             Max.50 ppb.

TAB:                                 Free

Pathogen                          Negative

Packing:                          275kgs/Steel Drum+Aseptic Bag,72-80drums Per 20' Dry Container

Storage:                          At -5 Degree Centigrade Cold Store.