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Applications of HPP / MEAT PRODUCTS,Spain price supplier

Applications of HPP / MEAT PRODUCTS

FOB Price:Price can be negotiated

Update Time:2024-09-27

Product Description

wide range of products can be processed by HPP: sliced ham, turkey or chicken cuts, ready-to-eat products, whole pieces of cured ham...

HPP:
- Innovative Meat Products
- New, safe, dietetic products-such as low salt or low fat products-can be marketed.
- Export expansion to the highest quality demanding countries (USA, Japan...)

Typical process for meat products is performed at 500 MPa or 600 MPa.

The total cycle time is about 8 min up to 12 min.

At least 5 cycles per hour are achieved.

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Company Profile

Name: NC HYPERBARIC

Main Products: high pressure equipment for food processing

Business Type: Manufacture & Trade

Address: C/ Condado de Trevino 59.,Poligono de Villalonquejar,09001 Burgos-Spain

NC HYPERBARIC designs, manufactures and markets high pressure equipment for food processing since 1999.

NC HYPERBARIC, was the result of the core activites of NICOLAS CORREA S.A., the European leader in high-precision equipment for the machining of metal parts.

Part of the Nicolas Correa Group up to 2005, NC HYPERBARIC belongs nowadays to IBP HOLDING, a spin-off Nicolas Correa which holds three companies.

OUR MISSION

   Meet our customers needs, helping them to market       innovative and healthy food products.

   Support our customers to make the difference.

      - Improving food safety food.

      - Helping them to develop innovative high value products.

      - Creating new opportunities for expanding markets.

PRINCIPLES

      - Reliability

      - Customer focused

      - Initiative

NC HYPERBARIC is committed to quality.

Our daily work aims to obtain our objective of Total Quality, either in our industrial processes and management, implementing new improvement procedures to meet our customers demands and the highest quality standards.


    National Board (NB) of Boiler & Pressure Vessel        Inspectors. more