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Bacon - Pancetta,Italy Salumificio Lombardi price supplier

Bacon - Pancetta

FOB Price:Price can be negotiated

Update Time:2014-09-15

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Product Description

Tuscan Bacon - Pancetta

Pork belly cured with good amount of salt, Pepper and Spices and subsequently dried in cold air. Our bacon is either straight (with rind) or rolled (rindless). It is a 'must' ingredient for the carbonara sauce or any other rich and robust Pasta sauce. Thinly sliced bacon is served as appetizer in Tuscany.

Item Type:	Bacon	Certification:	ISO	Packaging:	Vacuum Pack
Place of Origin:	Italy	Brand Name:	Salumificio Lombardi

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Bacon - Pancetta

Company Profile

Name: Salumificio Fratelli Lombardi S.R.L.

Main Products: sausage,salami,bacon,ham,cold cuts

Business Type: Manufacturer, Distributor/Wholesaler

Total Employees: 11 - 50 People

Established Year: 1923

Address: Via Degli Artigiani 4/6

Since 1923 Salumificio Lombardi is specialized in the production of high quality typical Tuscan salami, in particular: fresh sausages, Tuscan salami, Tuscan finocchiona, spicy salami, Tuscany bacon.
The Company flexibility allows to suit various market requirements, in fact, not only it is proposed a wide range of products, but different sizes are provided to fulfill all current and future requests of the protagonists of the LOD and normal Trade.
Thanks to the support of a young team offering a prompt service, Salumificio Lombardi tells itself apart from competitors by the capability of producing customized articles.
Salumificio Lombardi is a salamis' factory of about 1200 square meters, modernly renovated and expanded in accordance with EC rules. It counts approximately 15 employees with a constant annual production growth.
The wide range of articles proposed is able to meet every need thanks to the high quality of the products and the continuous attention to maintaining a criterion of craftsmanship during the manufacturing process.
This is the reason why Salumificio Lombardi has been successfully operating in European markets for all these years.
As a result of the continuous research for quality, in 2005 it was reached the Quality Certification UNI EN ISO 9001:2008 more