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Ingredients:
Material: Basa fish meat, Taro, sugar, salt, pepper.
Basa grilled chopped fish with taro | |
Price: |
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* Ingredients: * Instructions for usage: - Fry in oil at temperature 140-160oC until become cooked in golden all. - Bake by coal stove, temperature oven, or microwave oven. - Steam. - Cook & eat with vegetable: added with tart, or sweet flavour. - Use with water-dots, cucumber, raw vegetable. * Storage: |
Product Type: Fish | Style: Dried | Drying Process: AD |
Preservation Process: Oil | Processing Type: Baked |