Tapioca starch is widely used in the following industries:
+ Fillers: Increase the solids content in canned soups, creams,
+ Binders: Attach products and prevent dryness during processing such as sauces and stuffed meat,
+ Stabilizers: Use the high water holding capacity of starch as used in creams, baking powders, pasta flour,
+ Thickeners: Using the paste-like characteristics of soups, baby food, sauces, sauces and other spices
+ Paper industry:
Increased durability, folding, waterproof for paper,
Improved bonding of paper and paper durability,
Used for corrugated paper, laminated paper and cardboard cartons.
Used as a binder in other industries,

