BL STEAK TERIYAKI 100g. (With glazing sauce),Thailand price supplier

Product description & Key attributes:
Meat from the chicken (Non-Matured Chicken Bone in leg) , Cutting Boneless leg Steak , Vacuum Tumbling Marinated,
Grill , Steamed, Fully Cooked then IQF'd

Ingredient declaration (Inc QUID & allergens):
Chicken Boneless leg ,
Marinade [ Water , Native Tapioca Starch , Sugar , Sake ,Minced ginger , Salt ,
Soy bean sauce (Std.) ]
Glazing sauce [ Soy bean sauce (Std.) , Sugar , glucose syrup , Fructose syrup ,
Modified tapioca starch (E1420) , Caramel powder (E150a) ,Sake(Rice wine) ,
Vinegar 5% ,SESAME OIL , Water ]
Allergen Advice : Soy bean sauce (Std.) , Sesame oil .