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1. 103 degree celsius Sterilization.
2. Vacuum packaging
3. Passed metal detector and x-ray test
4. Passed Visual inspection
Product Description |
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No. |
Item |
Description |
Special Note |
1 |
Ingredient |
Customized specification, Your brand(OEM) are also welcome |
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2 |
Solid content |
1000g |
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3 |
Water |
200g |
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4 |
Packaging |
Vacuum in PE/PA soft pack |
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5 |
sterilization |
103 degree celsius |
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6 |
Packing |
10 packs / each carton |
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Production Process |
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1 |
Cooked in the revolving boiler |
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2 |
Absorbing water in steam-heated tank |
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3 |
Wash, Pick up unstandard and foreign matters |
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4 |
Prepare Water, Control by PH value |
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5 |
Automatic Computer operated filling |
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6 |
Automatic filling water |
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7 |
Auto vacuum packaging |
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8 |
Weight checking , Reject defective item |
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9 |
Metal detecting to reject defective item with metal |
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10 |
Sterilizing |
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11 |
Second time Metal detecting to reject defective item with metal |
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12 |
X-RAY detecting to reject defective item with metal, glass, ceramics |
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13 |
Visual inspection to reject defective item with hair, plastic ..etc |
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14 |
Packing and Checker's stamp for responsibility |
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15 |
Weight checking to make sure enough packs in each carton |
Packaging: Can (Tinned), vacuum packaging | Type: Bamboo Shoot | Processing Type: Other |
Style: Instant, Preserved, Boiled | Preservation Process: Water | Flavor: Other |
Shelf Life: 12 months | Weight (kg): 1 | Place of Origin: China (Mainland) |
Brand Name: OEM | Menma: Boiled Bamboo shoot | bamboo shoots in water: preserved vegetable |
canned food: preserved food | japanese foodstuff: chinese foodstuff | fresh bamboo shoot: canned bamboo shoot |