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Bread improver MAX-WAY,Bulgaria MAX-WAY price supplier

Bread improver MAX-WAY

FOB Price:Price can be negotiated/Kilogram

Min. Order: 20000/Kilogram/Kilogram

Production Capacity:1000000 Kilogram per Quarter

Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram

Update Time:2025-02-15

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Product Description

Bread improver MAX-WAY

A perfect combination of ingredients for the improvement of wheat bread, buns, rolls and croissants.

Bread improver for all kind of wheat bread, buns,loaf, rolls and croassants

Significantly increases the bread volume

Improved life shell, structure and softness

Improving crumb properties

Fine porosity-Flexibility and stability

Resizes the stickiness of the dough- Bleaching

Reduces sticking of the dough

Improves the color of the crust

Strengthens gluten and improves the physical properties of the dough.

Promotes the production of finished products of a larger volume, independent of the quality of flour.

Receive products of standard quality from flour with reduced baking properties.

Bread awakens with white crumb and ruddy crust. Increases the yield of finished products, by increasing the water-absorbing capacity of flour.

The MAX-MAY is used to optimize dough processing

- for mechanical dough processing

- for manual dough processing

-for different dough processing methods and dough temperatures

Company Profile

Name: Baker's standard Ltd.

Main Products: bread improver,bakery mix,substitutes,bread leaven

Business Type: Manufacture & Trade & Service

Total Employees: < 20

Established Year: 1997

Total Annual Revenue: US$1 Million - US$2.5 Million

Main Markets: North America,South America,Eastern Europe,Africa,Mid East,Western Europe,

Address: 65,Georgi Ikonomov Str.

As a company founded by bakers for bakers our history begins in 1997

We produce bread improver, bread mixes, substitutes for different products and bread starter cultures.

We are in full ability to produce all kinds with their varieties of these products.

We offer customized products and bakery council , as well as commonly used standard types.

Manufacturing, distributing, technically supporting and supplying innovative baking ingredients and solutions for bakery industry across the world.Regardless of your requirements and needs, the Baker standard can quickly provide many times tested solutions.