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We can supply Canned Mango In Syrup with sepcifications as below:
Product |
Canned mango in syrup |
Model Number |
FMa |
Product Type |
Mango |
Product Style |
Can |
Part |
Whole |
Ingredient |
Mango, water, sugar, acid |
Flavor |
Sweet |
Cut style |
chunk, tidbit, half |
Certification |
ISO, HACCP, FDA, GAP |
Preservation Process |
Syrup |
Color |
White |
Can size |
15.OZ; 20.OZ; 30.OZ; A.10 |
Net Weight (g) |
425; 565; 830; 3,050 |
Drained Weight (g) |
50-52% |
Packing |
24/24/24/6cans/cartons; 1650/1350/900/1000cartons/cont 20” |
Place of Origin |
Vietnam |
Specifications |
|
Acidity |
0.2-0.6% (as citric acid) |
Brix |
14-16% |
Shelf-life |
02 years |
Label |
As customer's require |
For any inquiry, please do not hesitate to contact us!
Thanks & Best Regards,
Hang Xanh Int'l Company was found in 2000 by our General Director Thanh Minh Dang (Mrs) with strong background of exporting Vietnamese Agricultural and Seafood products for many years before.
We experience a dramatically growth and built a strong relationships with local farms and Producers, Wholesalers, Supermarket Chains around the world. It's proud to say that we're one of the pioneer manufacturers and exporters of products made from Coconut and Cassava in Vietnam.
Our precious experiences, quality, and competitive prices are the reasons Clients rely on us for all their needs.
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